Orange F.O.O.D Week celebrates the diverse and excellent regional produce from the district covering the three local government areas of Orange, Blayney and Cabonne. It is our local producers that make our F.O.O.D Week festival possible. Meet our ‘People of F.O.O.D’ and learn more about their stories.

Argyle Australia Saffron

100% Australian grown and owned, premium quality saffron.

Angullong Vineyard

Family owned high altitude cool climate wine company.

Antonio’s Wines

Wine is foundation of culture

Badlands Brewery

Award winning, preservative and additive free beer.

Bills Beans

Speciality coffee roasters

Bloodwood Wines

Award winning wines made entirely from locally grown grapes.

Bodhi Garden Vegetarian Restaurant

Orange's only vegetarian restaurant, not just for vegetarians.


One of Australia's highest vineyards with spectacular views.

Boutique Garlic

Australian chemical-free and organic garlic.

Brangayne of Orange

Boutique single vineyard winery.

Brittle Jacks Chestnut Farm

Locally grown chestnuts.

Burtons Lane Curry Paste

Secret family recipes the whole family can enjoy

Byng St Boutique Hotel

Luxury accommodation in Orange NSW

Cargo Road Wines

Cool climate wines with altitude.

Chocolate on Purpose

Handcrafted chocolate choc full of local produce.

Colmar Estate

Elegant pinot and white wines with purity, elegance and flavour.

Country Food Trails

Discover deliciousness at every turn on our fun-filled and relaxed tours.

Cumulus Vineyards

Premium, high-altitude wines with flavourful characteristics

de Russie Hotel

Located just off Orange’s central business district, de Russie Boutique Hotel is the perfect destination for the corporate or leisure traveller. de Russie offers 25 luxurious self-contained rooms catering to […]

De Salis Wines

Minimalist winemaking handcrafted wines.


An iconic Orange landmark and championship golf course.

Edwena Mitchell Catering

A local legend in catering. Great legs - can cook too!

Fourjay Farms

100% Australian grown range of hazelnut products.

Franklin Road Preserves

Homemade pickles, chutneys and preserves with organic methods.

Gilbert Family Wines

Wise winemaking with fresh appeal

Greentrees Gourmet Preserves

Handmade preserves using fine quality local and regional fruits.

Heifer Station Wines

Great family and pet friendly country experience.

Highland Heritage

The Original Winemaking Family of Orange since 1946.

Kabadah Cottage – Locally Grown Garlic

Nestled in a quiet valley 40 minutes north of Orange, Kabadah is a multi-generation family farm raising grass fed beef and lamb and growing spelt, wheat and canola. Roz and […]


A cooking catering and concepts business.

Mortimers Family Wines

Chestnut Garth, premium cool climate wines of Orange.

MSM Milling

100% Australian grown, pressed and packaged Canola Oil.

Nashdale Orchards

Apple and cherry grower. Premium produce, grown with love. Shed door cherry sales when in season.

Orange Mountain Wines

Orange's most innovative 5-star winery.

Paling Yards Grove

Premium oils and olive oil, preserves and sauces.

Pickle & Fig

Local cafe serving rustic seasonal food full of local produce

Pioneer Brewing Co

Independent Farm-based Brewery in Central West .

Ross Hill Wines

Australia's only carbon neutral winery and vineyards.

Rowlee Wines

Single vineyard wines made to convey a sense of place.


Gourmet flavoured salts for everyday cooking.

See Saw Wine

Balanced vines produce balanced wines with balanced flavours.

Small Acres Cyder

International and national award winning local cider.

Straniero Olive Oil

Well balanced olive oil to be enjoyed and used liberally.

Strawhouse Wines

Small, sustainable winery in Orange's cool climate region.

Sweet Treats Connection

Quality ingredients, made with love

Swinging Bridge Wines

Crafting exceptional high elevation, cool climate wines.

Tamburlaine Organic Wines

Award-winning organic, vegan and no-added sulphur wines.

The Agrestic Grocer

Delightful cafe and grocery with a focus on the local produce .

The Beekeepers Inn

Honey and beer tasting, local produce, great food and hospitality.

The Market Cat

Where the wild things are

The Orange Fermentary

Wholesome products, made by hand

The Peisley St Gallery

Quality artwork exhibitions while introducing new visual voices to the Central West

The Remington Orange

New generation of hotel, conferencing and regional accommodation.

The Second Mouse Cheese Co

Locally made cheese - all taste no traps.

Thornbrook Orchard

Pick your own orchard with a wide variety of seasonal fruits.

Trang Hue

Traditional Vietnamese street food

Trunkey Bacon & Pork

Locally grown quality pork and small goods.

Twisted River Wines

Award wining cool climate boutique vineyard.

Uncork Orange Wine Tours

Here at Uncork Orange, we provide boutique, unique, relaxed-pace, small-group wine tours for our guests. We don’t aim to try and cater for the masses. The difference lies in our […]

Wallington Wines

Organic and biodynamic Straw Bale winery.

Word of Mouth Wines

Sustainable slow winemaking of cool climate wines.

Zinga Wines

Medal winning Sparkling Blanc d Blanc, Chardonnay and Sav Blanc.


The current F.O.O.D Week association and volunteers are made up of a wide representation of professionals from the hospitality, tourism, producers, wine-growing and services industries.

2020 / 2021 Association: Richard Dowling, Angela Argyle, Mark Lockwood, Paula Charnock, James Sweetapple, Charlotte Gundry, Michael Sobotta and Hugh Rasmussen.