FOOD Week Events

Filtering by: “Weekday events”

Handpicked Band Present Billy Joel
Mar
26

Handpicked Band Present Billy Joel

Experience Orange’s premier live ticketed event as the legendary Handpicked Band returns to the Canobolas Dance Hall for a special FOOD Week celebration — this time honouring the iconic catalogue of Billy Joel. Known for selling out shows and delivering some of the region’s most electric nights of live music, Handpicked brings unmatched energy, musicianship, and atmosphere to every performance. 

View Event →
East Miso West
Mar
26

East Miso West

As part of the 2026 Orange FOOD Week celebrations, Good Plate Nutrition, in collaboration with Mountain Miso, once again bring you an evening exploring the beauty of miso - the iconic Japanese fermented soybean paste - in all its glory.

View Event →
Book Launch: Home Food by Elizabeth Hewson
Mar
25

Book Launch: Home Food by Elizabeth Hewson

Join us at Orange City Library to celebrate the launch of Elizabeth Hewson's new cookbook, Home Food: The perfect cookbook for imperfect cooks. Elizabeth will be in conversation with Sophie Hansen.

Elizabeth Hewson is a fresh voice in home cooking, with a growing following through her Weekend Australian Magazine column and her cult #saturdaynightpasta movement. What began as a simple idea led to her bestselling book Saturday Night Pasta and a product range now stocked nationwide.

Elizabeth cooks for real life - when you’re tired, hungry, and need comfort more than complexity. Her food is achievable, generous and joyfully imperfect.

Her new book Home Food is exactly that: simple, comforting, sometimes nostalgic family cooking, from easy weeknights to relaxed weekend pottering. It’s real, delicious, achievable food. For when dinner just needs to be dinner.

Elizabeth will be in conversation with local food writer and fellow home cook, Sophie Hansen.

This event is FREE! But please register at the link below.

View Event →
Relish and Chutney Making 101
Mar
23

Relish and Chutney Making 101

Have you always wanted to know how to turn seasonal fruit & veg into amazing relishes, chutneys & sauces? With the skills and knowledge gained from this class, you’ll be equipped to make these tasty preserves for use throughout the year, or to give as beautiful gifts. 

View Event →