FOOD Week Events
Night Market
Explore over 40 vibrant food & wine stalls beneath festoon lights & the autumn canopy of Robertson Park.
Sampson Street Lunch
A once-a-year long lunch held on iconic Sampson Street, showcasing the Orange Region's best chefs, producers and winemakers, under the colourful canopy of Autumn trees.
‘Meet The Producer’ Workshops
A handpicked series of show, tell & taste workshops that highlight the iconic flavours of the region’s produce.
FOOD Train
A premium three-day guided trip from Sydney to Orange enjoying some of the region’s best food & wine experiences.
Forage
A progressive nine-course degustation menu through some of the Orange region’s picturesque vineyards.
Sunday Producers Market & Brunch
Savour a locally-made brunch while exploring a wide range of market stalls. Meet producers, shop for fresh goods, gifts and handmade wares.
‘Meet The Producer’ Workshops: Saffron & Gourmet Preserves
A handpicked series of show, tell & taste workshops that highlight the iconic flavours of the region’s produce.
‘Meet The Producer’ Workshops: Olive Oil & Good Earth - The Holistic Approach
A handpicked series of show, tell & taste workshops that highlight the iconic flavours of the region’s produce.
‘Meet The Producer’ Workshops: Orcharding, Homegrown Preserves and Curry Paste
A handpicked series of show, tell & taste workshops that highlight the iconic flavours of the region’s produce.
‘Meet The Producer’ Workshops: Miso, Mushrooms and Wine
A handpicked series of show, tell & taste workshops that highlight the iconic flavours of the region’s produce.
‘Meet The Producer’ Workshops: Cheese and Fermentation
A handpicked series of show, tell & taste workshops that highlight the iconic flavours of the region’s produce.