ORANGE F.O.O.D WEEK

EVENT

Shining the Light on local producers – a show, tell & taste workshop. Chicken and Saffron.

Rodger from Carbeen Pastured Products is all about holistic farming, and pastured poultry, nutritionally dense in vitamins and minerals and good for you.

True free rangers! Angela from Argyle Saffron shares her unique story, and will surprise you with the myriad ways saffron can be in your life.

Enjoy tastings from the Producers with a glass of Prosecco from See Saw Wines.

Event Details
Venue CWA Hall
Address CWA Hall, cnr Lords Place & Byng Street, Orange
Date Monday 12th April 2021
Time 10:30AM
Cost $15pp (Booking fee $1.45)
Bookings Essential? Yes
Phone 0411 131 075
Email foodadmin@orangefoodweek.com.au
Website www.orangefoodweek.com.au