ORANGE F.O.O.D WEEK
Meet the Producers Workshop – Mandagery Creek Venison & Craig Munro
Sophie Hansen, local venison farmer and celebrated author, shares her story with cooking tips, recipes and a taste of one of the delights from her book "A Basket by the Door".
Champion butcher Craig Munro will delight you with techniques for making perfect sausages. Using local produce, he'll demonstrate how it's done so you can sample them and try it yourself.