ORANGE F.O.O.D WEEK

EVENT

Shining the Light on local producers – a show, tell & taste workshop. Chestnuts and Chocolate.

David from Brittle Jacks Chestnut Farm shares his success story, and shows you how to make perfect freshly roasted Chestnuts. Fiona's unique Chocolate on Purpose takes its inspiration from the marvellous Australian bush ingredients and flavours. Enjoy tastings from the Producers with a glass of Prosecco from See Saw Wines.

Event Details
Venue CWA Hall
Address CWA Hall, cnr Lords Place & Byng Street, Orange
Date Friday 16 April 2021
Time 10.30AM - 12PM
Cost $15pp (Booking fee $1.45)
Bookings Essential? Yes
Phone 0411 131 075
Email foodadmin@orangefoodweek.com.au
Website www.orangefoodweek.com.au