ORANGE F.O.O.D WEEK
Heifer Station Museum Lunch – 10 Years of Pinot Noir with Chef Josie Chapman
Join Heifer Station Wines for the second installment of their Museum Luncheon series, showcasing some of their most interesting and popular releases throughout the first 10 years at Heifer Station.
From blackberry and brambles to gold medals and trophies, through droughts, fires, and flooding rains; join us as they go back to the future and celebrate the best of the last ten years at their place – Heifer Station Wines.
Enjoy canape + three courses from chef Josie Chapman from The Old Convent, with each course expertly matched to wines from Heifer Stations Pinot Noir Museum.
Seats are limited to 40.
|Venue||Heifer Station Wines|
|Address||1034 The Escort Way Borenore|
|Date||Sunday 26th March 2023|
|Time||12:00 - 15:30|
|Sun 26 Mar||12:00||15:30|