FORAGE – Orange FOOD Week

Stroll through Orange’s picturesque vineyards enjoying a curated eight-course degustation menu featuring local seasonal produce and the region’s award-winning wines. Meet chefs, winemakers, vignerons, and producers and discover the spoils of the cool climate region.

Forage gives you and your friends a unique opportunity to get amongst some of the well-known Orange Vineyards, take in the views of Mount Canobolas and its surrounds, and enjoy being part of a food event with a difference.

Amble through about four kilometres of productive farmland at an altitude that sets the Orange region apart – the cool climate food and wines will be incorporated into a unique degustation menu to enjoy along the way. It will be a feast of flavour and fun in the beautiful outdoors.