Fermenting, Fasting & Feasting
Join the Orange gut guru's (Dr Braid & Dr Newcombe) for an interactive workshop on mircobiome health, probiotics and fermentation methods. Have you ever wondered what the difference is between kombucha and water-kefir? How are fermented drinks made? What is a live culture vinegar and why is it so very good for you? Come along and find out!
See a practical demonstration of fermentation methods with the cultures used by The Orange Fermentary for their amazing probiotic products. Understand why every probiotic is not right for every gut. A discussion on gut health and the impacts of fasting will be given and how what you eat can dictate every aspect of your health… even your brain function. This is a unique opportunity to meet two amazing local women who are vocal advocates for a holistic approach to optimum health.
Ticket price includes a sample pack of fabulous fermented products. Please phone or email for bookings.
Venue | Project Room - The Orange Fermentary |
Address | 48 Silverdown Way, Orange |
Date | Friday 9th April 2021 |
Time | 2.00PM - 4.00PM |
Cost | $80pp |
Bookings Essential? | Yes |
Phone | 0438 781 855 |
biancaskitchen@theorangefermentary.com | |
Website | www.theorangefermentary.com |
