F.O.O.D’s 30th Anniversary Dinner
To celebrate our 30th year and acknowledge another truly positive impact that F.O.O.D Week has for Orange and its district, fine dining and the nurturing of talented young chefs – five of our outstanding younger chefs will present the Monday Night Signature F.O.O.D Week Dinner – at the Orange Function Centre.
Richard Learmonth, Ruben Lopez, Dom Aboud, Lily Hahn-Stevens & Chris Tudor – the best of our local young guns, will present the best of our local produce. Accompanied by the best of our local wine - naturally!
Event Details
Venue | Orange Function Centre |
Address | Orange Function Centre, Eyles Street, Orange |
Date | Monday 12th April 2021 |
Time | 6:30PM |
Cost | $150pp (Booking fee $5.50) |
Bookings Essential? | Yes |
Phone | 0419 642 053 |
edwena@emcater.com | |
Website | www.orangefoodweek.com.au |
