ORANGE F.O.O.D WEEK
Join us for a weekend sampling Orange local food, meeting with chefs and producers. Start with a light breakfast on board the F.O.O.D Train. In Orange be prepared to savour the food of the district including lunch in the country at Sisters Rock Restaurant and in the evening at Groundstone restaurant; full day Forage event on Saturday with the evening free. Sunday enjoy breakfast in beautiful Cook Park at the Producer's Market and Brunch; travel to country to Rowlee Wines, a lovely vineyard followed by lunch at Racine. Includes two nights accommodation at a centrally located venue.