by Jes Cunningham | Feb 27, 2019 | People of F.O.O.D, Producers |
This is a truly inspirational story: Partners Brendan Sheldrick and Leanne Crofts breed and hand raise quail (and other game) on their small family farm. The quail are free to dust bathe, dig holes and scratch in their flocks, allowing the birds to express what is...
by Jes Cunningham | Feb 27, 2019 | People of F.O.O.D, Producers |
Sophie Hansen is a food writer, farmer, mother, baking enthusiast and lover of good stories about food and people and how they come together. She lives on a farm about 25 minutes out of Orange with her husband Tim and two children. Here they farm red deer and run a...
by Jes Cunningham | May 25, 2018 | People of F.O.O.D, Producers |
This is a great family success story of beekeeping for more than 36 years. They now help us all to understand the health benefits of honey-based products, and the significant positive impact bees make on our environment and produce. The Inn traded from 1859 to 1877...
by Jes Cunningham | May 25, 2018 | People of F.O.O.D, Producers |
This cool cheese story started when an entrepreneurial young German moved to Australia and started doing cheese-making course and experimenting with cheese-making in the home. His day job of IT Project Management had taken him all over the world, but his weekends had...
by Jes Cunningham | May 25, 2018 | People of F.O.O.D, Producers |
An early passion for home brews was the inspiration to build a state-of-the-art brewery and distillery and to use only local product to create a unique range of beers and spirits. This is a fresh new and exciting business, making headway fast. With a background in a...
by Jes Cunningham | Jan 31, 2017 | People of F.O.O.D, Producers |
Here was an idea for a business, right in their own backyard, and today with great passion and determination, they’ve grown that into a highly successful local business. It is said there are some who cannot eat their meal without Franklin Road Preserves. Having made...
