Orange F.O.O.D Week | 1 – 10 April 2022
Orange F.O.O.D Week is Australia’s longest running regional food festival and has been acclaimed as one of Australia’s top ten food festivals. The 10 day community festival is being held from Friday 1st April to Sunday 10th April 2022 and celebrates the Orange region’s diverse and high quality food and wine. It showcases the farmers who grow it, as well as the local chefs, cooks, restaurateurs and caterers that create extraordinary dishes with it.
Tickets for F.O.O.D Signature Events are now on sale and you can view the full digital program to view all events organised for the 10 day festival and plan your F.O.O.D Week for 2022.

F.O.O.D Week Tasting Trail Walking Tour
Orange Visitor Information Centre
151 Byng Street Orange
Time: 09:00 - 12:00
Cost: $115

William Kentridge Exhibition
Orange Regional Gallery
151 Byng Street Orange
Time: 10:00 - 16:00
Cost: Free

Hands on Cider Making Workshops
Small Acres Cyder
12 Akhurst Road Nashdale
Time: 10:30 - 11:00
Cost: $35

ORANGE F.O.O.D WEEK HQ
Orange Visitor and Information Centre and Regional Museum
151 Byng Street Orange
Time: 09:00 - 17:00
Cost: Free

Fermented Drinks Workshop
Project Room
48 Silverdown Way Orange
Time: 14:00 - 15:00
Cost: $55

Eye Candy
The Peisley St Gallery
54 Peisley Street Orange
Time: 09:00 - 17:00
Cost: Free

Colour City Creatives Cornucopia Art Exhibition
Scout Hall
95 Kite Street, Orange
Time: 10.00 - 15.00
Cost: Free entry

Orange F.O.O.D Week Night Market
Robertson Park
McNamara Street Orange
Time: 17:30 - 20:30
Cost: $5pp

See Saw Exclusive Vineyard Walk & Luxury Lunch
See Saw Balmoral Vineyard
101 Caldwell Lane, Borenore
Time: 11.00-15.30
Cost: $395

Ross Hill Cooking Class with Michael Manners
Barrel and Larder
Ross Hill Winery Orange
Time: 11:00 - 14:00
Cost: $140

Charcuterie Amongst The Vines At Dindima
Dindima Wines
859 Cargo Road Nashdale
Time: 11:30 - 15:30
Cost: $35

F.O.O.D Week – Sampson Street Long Lunch
Sampson Street
Sampson Street Orange
Time: 12:00 - 16:00
Cost: $250

Highland Heritage Allstars
Highland Heritage Estate
4968 Mitchell Highway Orange
Time: 14:00 - 16:30
Cost: $100

Retro Fruit Preserving
Greentrees Preserves
4 Shields Lane, Molong
Time: 14:30 - 16:30
Cost: $40

Wine School at Mortimers
Mortimer Wines - Old Schoolhouse Cellar Door
780 Burrendong Way Orange
Time: 17.30 - 19.00
Cost: $75

Sunday Brunch in Orange
Various Locations
Time: Various times
Cost: Varies

Nonna and Miguels Long Lunch
Highland Heritage
4968 Mitchell Highway Orange
Time: 12:00 - 16:00
Cost: $265

Outstanding in the Village
Tonic Restaurant
Cnr. Pym and Victoria Streets Millthorpe
Time: 12:00 - 16:00
Cost: $150

Sunday Session with See Saw Wine at Zona
Zona Restaurant and Bar
58 Summer Street Orange
Time: 14:00 - 17:00
Cost: $45

Live in the Vines
Swinging Bridge Hill Park Vineyard
701 The Escort Way Orange
Time: 16:00 - 19:30
Cost: $25

Chef Best at Philip Shaw Wines
Philip Shaw Wines Cellar Door
100 Shiralee Road, Orange
Time: 6pm
Cost: $250

F.O.O.D Week Duntryleague Gourmet Golf
Duntryleague Golf Club
Woodward Street Orange
Time: 09:00 - 17:00
Cost: $280

Shining the light on local producers – a show, tell & taste workshop
CWA Hall
Cnr. Lords Place and Byng St Orange
Time: 10:00 - 12:30
Cost: $20

The Producer and the Chef – A Wander through a Local Orchard with a Spanish Theme
Hillside Harvest
1209 The Escort Way, Borenore
Time: 11am
Cost: $160

Canowindra Main St Dinner
Main St
Gaskill Street, Canowindra
Time: 6.30pm
Cost: $250

Foodies Tour at Orange Regional Museum
Orange Regional Museum
151 Byng Street, Orange
Time: 10.00 - 11.00
Cost: Free

Norland Fig Orchard Tour and Tasting
Norland Fig Orchard
158 Bradleys Road Borenore
Time: 10:00 - 11:30
Cost: $25

Shining the light on local producers – a show, tell & taste workshop
CWA Hall
cnr. Lords Place and Byng Street Orange
Time: 10:00 - 12:30
Cost: $20

Cargo Road Sunset Tour and Taste #1
Cargo Road Wines
1064 Cargo Road Lidster
Time: 17:30 - 19:30
Cost: $35

The Producer and the Chef – Digging Doug’s Spuds with Dom Aboud & Richard Learmonth
The Union Bank
84 Byng Street Orange
Time: 17:45 - 19:30
Cost: $240

Shining the light on local producers – a show, tell & taste workshop
CWA Hall
cnr. Lords Place and Byng Street Orange
Time: 10:00 - 12:30
Cost: $20

The Producer and the Chef – Wander through a Local Orchard with a Spanish Theme
Hillside Harvest
1209 The Escort Way, Borenore
Time: 11am
Cost: $160

The Producer and The Chef – Fourjay Farm Hazelnuts x Antica
Antica Australis
2 Belubula Street Carcoar
Time: 13:00 - 16:00
Cost: $130

Shining the light on local producers – a show, tell & taste workshop
CWA Hall
cnr. Lords Place and Byng Street Orange
Time: 10:00 - 12:30
Cost: $20

Foodies Tour at Orange Regional Museum
Orange Regional Museum
151 Byng Street, Orange
Time: 10am - 11am
Cost: Free

Wine and Cheese……..yes please!
Highland Heritage Estate
4968 Mitchell Highway Orange
Time: 11:00 - 14:00
Cost: Free

The Producer and the Chef – Journey through the Chestnut Orchard
Dharra Ngurang Restaurant
TAFE March Street Campus
Time: 12.30pm
Cost: $65

Cargo Road Sunset Tour and Taste #2
Cargo Road Wines
1064 Cargo Road Lidster
Time: 17:30 - 19:30
Cost: $35

Hunter and Gatherer with Simon Kalis
Swinging Bridge Cellar Door
701 The Escort Way Orange
Time: 19:00 - 22:00
Cost: $185

F.O.O.D Train
Orange F.O.O.D Headquarters
151 Byng Street Orange
Time: 07:19 - 21:00
Cost: $1200

Shining the light on local producers – a show, tell & taste workshop
CWA Hall
cnr. Lords Place and Byng Street Orange
Time: 10:00 - 12:30
Cost: $20

The Producer and the Chef – Wander through a Local Orchard with a Spanish Theme
Hillside Harvest
1209 The Escort Way, Borenore
Time: 11am
Cost: $160

Swinging Bridge Masterclass
Swinging Bridge Cellar Door
701 The Escort Way Orange
Time: 10:00 - 13:30
Cost: $150

The Producer and the Chef – Mountain Miso, The Market Cat and the UB’s Dom Aboud
The Union Bank
84 Byng Street, Orange
Time: 12.00-16.00
Cost: $110

Around the Kitchen Table with Printhie Wines
Printhie Wines
208 Nancarrow Lane Nashdale
Time: 14:00 - 17:00
Cost: $105

Rowlee Lakeside Dinners
Lakeside Kiosk
Lake Canobolas, 145 Lake Canobolas Road, Orange
Time: 18.00 - 22.00
Cost: $165

F.O.O.D Week Orange Farmers Market
Northcourt
cnr. Peisley & March Streets, Orange
Time: 8.30 - 12.00
Cost: Gold Coin

Forage
Orange Civic Theatre (rear carpark)
135 Byng Street Orange
Time: 11:00 - 18:00
Cost: $175

Stockman’s Ridge Meets the Smoking Brothers
Stockmans Ridge Wines
21 Boree Lane Lidster
Time: 12:00 - 17:00
Cost: $99

Ross Hill Wines Long Lunch
Ross Hill Winery
134 Wallace Lane Orange
Time: 12:00 - 16:00
Cost: $175

Philip Shaw Wines @ Charred
Charred Kitchen & Bar
5 New Street, Orange
Time: 12pm
Cost: $200

Wine School at Mortimers
Mortimers Wines - Old Schoolhouse Cellar Door
780 Burrendong Way Orange
Time: 17:30 - 19:00
Cost: $75

Printhie Dining Degustation Dinner
Printhie Wines
208 Nancarrow Lane, Nashdale
Time: 18.30 - 22.30
Cost: $200

Pairings – Wine + Food + Concert
Swinging Bridge Cellar Door
701 The Escort Way Orange
Time: 19:00 - 22:00
Cost: $185

F.O.O.D Week Sunday Producers’ Market and Brunch
Cook Park
Summer Street Orange
Time: 08:30 - 12:30
Cost: Free

Swinging Bridge Masterclass
Swinging Bridge Hill Park Vineyard
701 The Escort Way Orange
Time: 10:00 - 13:30
Cost: $150

The Millthorpe Mouthful
Angullong Cellar Door
24 Victoria Street Millthorpe
Time: 11:00 - 17:00
Cost: $90