With a company history steeped in family tradition, Village Bakehouses are owned and operated locally by fourth-generation baking family, the Stevensons. Brothers Bill, Rob and John can trace their baking history back to 1918 when their grandfather, Aussie Stevenson, established his first bakery.
Our Bakehouses use local ingredients sourced ethically and through sustainable methods. Discover the Village Bakehouse difference. Fresh Bread, Pies and Cakes prepared before you eyes.
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